Packed by millimetre
4.5 cm to 6.5 cm, ±0.2 cm. Say the grade, not “large”.
Garlic Products for Export
Jinxiang fresh garlic, peeled cloves and black garlic. Filter by type, then ask CIF for size and packing.
Normal White Garlic 5.0–5.5 cm
$650–$1,050 / MT FOB
Normal White Garlic 5.5–6.0 cm
$720–$1,150 / MT FOB
Pure White Garlic
$700–$1,200 / MT FOB
Purple / Red Garlic
$680–$1,100 / MT FOB
Jumbo Garlic 6.0–6.5 cm+
$850–$1,250 / MT FOB
Nitrogen-packed Peeled Garlic 500 g
$900–$1,400 / MT FOB
Peeled Garlic 1 kg / 5 kg
$850–$1,350 / MT FOB
Fermented Black Garlic Bulk
$2,500–$6,000 / MT FOB
Normal White Garlic 4.5–5.0 cm
$550–$900 / MT FOB
Three Bulbs Normal White Fresh Garlic
$680–$1,100 / MT FOB
Four Bulbs Fresh Garlic
$650–$1,050 / MT FOB
Five Bulbs Fresh Garlic
$620–$980 / MT FOB
1 kg Mesh Bag White Garlic
$650–$1,050 / MT FOB
20 kg Mesh Bag Bulk Garlic
$600–$980 / MT FOB
Pure White Garlic 5.5–6.0 cm
$780–$1,250 / MT FOB
Solo Clove Fresh Garlic
$1,100–$1,800 / MT FOB
Purple Garlic 4.5–5.0 cm
$600–$950 / MT FOB
Purple Garlic 5.5–6.0 cm
$720–$1,150 / MT FOB
Jumbo Purple Red Chinese Garlic
$850–$1,280 / MT FOB
Organic Purple Garlic Bulk
$900–$1,400 / MT FOB
Peeled Garlic 250 g Nitrogen Bags
$920–$1,420 / MT FOB
Vacuum Packed Peeled Garlic 1 kg
$880–$1,380 / MT FOB
Peeled Garlic 5 kg Bags
$850–$1,320 / MT FOB
Solo Clove Black Garlic
$3,000–$6,500 / MT FOB
Peeled Black Garlic Cloves
$3,200–$7,000 / MT FOBShop by category
Four export lines. Whole bulbs, peeled cloves, fermented black garlic.
Fresh White Garlic
Normal white and pure white bulbs, packed by millimetre, held at −3 °C, quoted CIF to your port.
Purple Garlic
Purple-skin Jinxiang bulbs for food service and retail packs. Same size ladder as white.
Peeled Garlic
Cloves for processors and kitchens. 500 g nitrogen bags or 1 kg / 5 kg bulk.
Black Garlic
Fermented whole bulbs and solo cloves. Separate from the fresh reefer programme.
Why importers buy this packing
−3 °C cold store
New crop in summer, store garlic through the next May.
Retail and bulk packs
3P–5P mesh, 1 kg bags, 10 kg cartons, 20 kg mesh.
Qingdao reefer
Usual MOQ is one 40' cabinet. CIF to a named port.
Size grades
| Grade | Diameter | Typical use |
|---|---|---|
| Processing | < 4.5 cm | Peeling |
| Retail bulk | 4.5–5.0 cm | Loose retail |
| Special | 5.0–5.5 cm | Food service |
| Super | 5.5–6.0 cm | Supermarket |
| Jumbo | 6.0–6.5 cm+ | Premium display |
Packing options
- 200 g / 250 g / 500 g / 1 kg mesh bags (3P, 4P, 5P)
- 5 kg, 10 kg, 20 kg mesh for importers who re-pack
- 10 kg cartons, mixed small bags inside
- Peeled: 250 g / 500 g nitrogen, 1 kg vacuum, 5 kg bulk
- Private-label print — say it on the first message
Export destinations
FAQ
What is the usual order size?
Fresh garlic is usually sold by the 40-foot reefer, about 26–28 metric tons depending on pack. Peeled and black garlic can be smaller. Say the port and the pack.
Do you publish prices?
Each lot page shows a FOB China band. Garlic moves with crop year and size. CIF is quoted for a named port.
New crop or cold-store?
New crop runs roughly June to September. From September we ship from −3 °C store through the next May.
Is Chinese garlic washed in sewage? Why are there no roots?
Export lots are washed, roots trimmed, and inspected. See the FDA and inspection guide. Ask for the residue test on the lot you buy.